Filson Sterile Filtration For Wine

  • No wine oxidation with a completely closed filtration system
  • Customized services as well as a competitive price
  • Three stage filtration for microorganism remove from wine
  • High quality 316L stainless steel and PP/PE/nylon material
  • Broad filtering element and rating range for you to choose
  • Compact construction and flexible design, easy to operate

Filson sterile filtration for wine system is used to remove microorganisms from the wine to ensure microbiological stability after packaging. It has compact construction and flexible design. It is easy to operate, and we can also customize your sterile filtration for wine system according to your application.

 

  • Housing construction material: 304/316L stainless steel
  • Filtration three stage: clarification, pre-filtering, final filtering
  • Clarification process filter element and filtration rating: PP/PE needled felt filter bag (1 micron, 5 micron), PP melt blown filter bag (1 micron, 5 micron), PP melt blown cartridge filter(1 micron, 5 micron), PP pleated filter cartridge(1 micron, 3 micron, 5 micron)
  • Pre-filtration process filter element and filtration rating: PP/PE needled felt filter bag(1 micron), PP melt blown filter bag (0.5 micron, 1 micron), PP pleated filter cartridge(1 micron, 0.5 micron)
  • Final filtration: PP/PES/Nylon 66 pleated cartridge filter: 0.22 micron, 0.45 micron
  • Water filtration: PP melt blown cartridge filter(0.5 micron, 1 micron), PP pleated filter cartridge(0.22 micron, 0.45 micron, 1 micron)
  • Shape: round, square, etc
  • Dimension:¬†customized
  • Quality certification: ISO 9001, ISO 14001

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Filson Sterile Filtration For Wine

Your Best Sterile Filtration For Wine Supplier in China

Wine naturally precipitates solids during fermentation and wine storage, particles in wine can be crystalline, amorphous, colloidal,microorganism and other impurities. Bacteria are smaller in size ranging from 0.5 to 5 micron. Filson sterile filtration for wine can effectively eliminate these particulates from wine.

The AWRI generally recommends using turbidity as an indicator of clarity. Once a wine is below 60 turbidity units (NTU), particulate is much smaller in size and hard to remove, Filson sterile filtration for wine such as membrane filtration is conducted to remove yeast or bacteria.

Filson sterile filtration for wine system can 100% remove particles such as yeast and bacteria to keep fragrance taste of wines, ensure wine biological / non-biological stability and increase the wine shelf life. In a word, it is a necessary part of your wine production.

If you have any needs for Filson sterile filtration for wine, we are always here to support you satisfied service and awesome product. Send us your inquiry for Filson sterile filtration for wine!

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